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Classic 50 years old cellar aged vinegar

Classic 50 years old cellar aged vinegar

內容物：陳釀米醋
酸 度：5.5%
內容量：1000mL

Until 2026-04-30T16:00:00.000+00:00 【3月-4月下單禮】下單即贈PP梅子醋1瓶(不累贈) on order

Until 2026-04-30T16:00:00.000+00:00 【3-4月】消費滿1299元贈蘋果醋1瓶 on order

全單 購買 滿NT$899，即享 免運 優惠 on order

NT$16,800
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Description

Aged vinegar is made at the beginning of the entrepreneurship of Mr. Jiang Liang-Shan, with the self-mutated acetic acid strain, strictly selected the most excellent and perfect strain from many strains, for the acetic acid fermentation engineering development, and the produced rice vinegar is stored in the cellar immediately, under the perfect temperature and humidity, brewing for 44 years, which shall present the extreme flavor of sweet, mellow and fragrant that could not present by common vinegar. It is precious for it’s rare. It is worth waiting for its special.

In order to store the aged vinegar, the vessel of aged vinegar is especially selected to be the fine-grained pottery jar, to preserve the quality of aged vinegar (every jar was drawn by Yingge pottery master Mr. Zhan Guo-Xiang personally) 

Ingredient：rice vinegar

Acidity：5.5%  Volume：1000 c.c.

Additional details
Shipping & Payment

Delivery Options

  • 新竹物流 - 常溫
  • 自取免運 (總公司嘉義- 地址：嘉義縣太保市光復路9號)

Payment Options

  • Credit Card
  • 貨到付款(宅配)
  • Bank Transfer
  • LINE Pay
  • 自取現金付款(嘉義總公司自取)
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